Book review: Strata: William Smith’s Geological Maps, with contributions by Oxford University Museum of Natural History, with a foreword by Robert Macfarlane

This book is truly sumptuous, and yet is also a comprehensive discussion of William Smith’s maps (including the revolutionary ‘A Delineation of the Strata of England and Wales, with part of Scotland’) and career. It is beautifully produced, printed on quality paper and the full colour illustrations are outstanding.

On the origins of buffalo wings and chicken fingers by means of unnatural connexion, or the preservation of flavoured races in the struggle for clarity

Carl Mehling (USA) Things aren’t always what they seem. The fluidity of information and the frailties of human memory allow for a lot of corruption. Innocent assumptions are made. Sloppy mistakes take place. Unforeseeable accidents occur. And deliberate subterfuge is always there as an option when these others fail. Throw … Read More

Book review: Dinosaurs, Evolution and the Woman whose discoveries changed the World: the Fossil Hunter, by Shelley Emling

Mary Anning was clearly one of the most significant characters of eighteenth century science and possibly of all time, particularly in the realm of palaeontology. I am not sure that she is quite as unknown (certainly in the UK) as the American author this excellent little biography claims, but she certainly should be better known.

The “thick-shelled mussel” Pycnodonte (Phygraea) vesiculare: Germany’s “Fossil of the Year” 2017

Jens Lehmann (Germany) Thick-shelled oysters of the species Pycnodonte (Phygraea) vesiculare (Lamarck, 1806) are among the most common fossils of the late Cretaceous period of Europe. They are also known as “thick-shelled mussels” in the popular wisdom and the reason for this name is obvious when you have a look … Read More